Friday 5 April 2013

Hi!

I haven't been in for while! So here's a recipe to brighten you all up!

Reese's Muffins

Ingredients

  • 3/4 cup all-purpose flour
  • 1/4 cup sugar
  • 1-1/2 teaspoons baking powder
  • 1/8 teaspoon salt
  • 1 egg
  • 1/3 cup milk
  • 1/4 cup Creamy Peanut Butter
  • 1 tablespoon butter, softened
  • 6 miniature peanut butter cups

Directions

  • In a large bowl, combine the flour, sugar, baking powder and salt. In a small bowl, whisk the egg and milk. Stir into dry ingredients just until moistened. Combine peanut butter and butter; fold into batter.
  • Fill greased or paper-lined muffin cups one-fourth full; place a peanut butter cup in each. Cover with remaining batter. Bake at 400° for 18-20 minutes or until a toothpick inserted into muffin comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Yield: 6 muffins.
And this is what you get:


 

Mmmmmmmmmmmmm..................... I'll have to go taste this out as Tiggerkat's busy! -comes back, feeling full- THAT. WAS.. DELICIOUS!!! -looks slyly at Tiggerkat-

 

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